by Mark Maynard | Mar 31, 2021 | Current Specials, Featured Home, News, Uncategorized
This Friday, we’re going to be doing something different and awesome here at Bellflower. We’re going to take a day away from our regular menu so that we can bring back some old seafood favorites, and turn our attention to the frying of perch, catfish,...
by Mark Maynard | Mar 16, 2021 | Current Specials, Featured Home, Uncategorized
On March 10, we rolled out our new spring menu here at Bellflower. Following are the main elements of that menu. They will likely evolve over time, as we adapt to take advantage of fresh and local ingredients, but this should give you an idea of what you’ll find...
by Mark Maynard | Dec 6, 2020 | Current Specials, Featured Home, Uncategorized
It’s getting really cold outside. In hopes of making things a little better for everyone, we’ve created the perfect package for a cold and windy Michigan evening. The Cold Weather Survival Kit includes a loaf of Bellflower milk bread, one of our highly sought...
by Mark Maynard | Dec 5, 2020 | Current Specials, Uncategorized
Why not make the most of the shutdown and improve your cooking game a bit? The Bellflower team has created a Take & Make Pork Collar Dinner that will help you create an easy and memorable meal. All you have to do is grab a box and follow along with...
by Mark Maynard | Nov 3, 2020 | Current Specials
No matter who wins tomorrow’s election, we’re all going to need a drink. And your friends at Bellflower are here to help… We’ve got you. People talk about the food at Bellflower, and the food is great, but we have an incredibly ambitious bar program...
by Mark Maynard | Oct 27, 2020 | Current Specials
Thanks to the dedicated work of Bellflower sommelier Jenn Lucier and others on our team, the list of wines we have available in our online store has been growing by the day. In addition to our previous sections, we’ve just rolled out a new “Under...
