by Mark Maynard | Sep 8, 2022 | Featured Home, News, Uncategorized
On Tuesday, September 13, as part of their annual Top Ten Best New Restaurants series, the Detroit Free Press “took over” Bellflower. The four-course menu served by the Bellflower team included smoked pork, our bread pudding with caramel sauce, and fresh...
by Mark Maynard | Feb 22, 2022 | Featured Home, News
The Detroit Free Press announced in their Sunday, February 20 edition that Bellflower was one of the three best restaurants to launch in 2020. Here’s how the article, written by Free Press food writer Lyndsay Green, begins… “I have conflicting...
